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Dishwashing Like a Pro: Why the Order Matters More Than You Think
For most of us, dishwashing is a mindless task—scrub, rinse, repeat. But cleaning pros know that how you wash your dishes—and in what order—can make all the difference. It’s not just about speed or efficiency. It’s about hygiene, water conservation, and making sure your kitchen tools actually last.
Today, we’re walking you through the smart, strategic order that experienced home cooks and cleaning experts swear by.
🥄 Step 1: Start with the least dirty
Begin with glasses, cups, and lightly used utensils. These items are usually free of grease and help keep your sponge and water cleaner longer. If you wash them after greasy pots, you risk spreading oil onto clean surfaces.

🍽 Step 2: Plates and bowls
Next, move on to dishes that held grains, salads, or starches. These are typically easy to clean and benefit from soaking if anything has dried on. You’re still working in relatively “clean” territory.
🍳 Step 3: Cutlery and cooking tools
Knives, spatulas, serving spoons, and other tools come next. They're often touched by both raw and cooked food, so cleaning them in the middle helps avoid cross-contamination—especially if you’re using just one sink basin.
🍲 Step 4: Greasy items and pans
Now it’s time for the real work: oily pans, skillets, baking trays, and anything with cooked-on residue. These are the main culprits when it comes to dirtying your sponge and making the water cloudy. Save them for last to avoid spreading grease to everything else.
💡 Bonus Tip: Use two sponges
One for “clean” dishes (cups, plates, utensils), another for greasy cookware. This simple separation keeps your sponge from becoming a greasy mess and helps extend its life.
🧽 Why the order matters
Washing in the right order doesn’t just save water—it prevents cross-contamination, protects delicate items, and makes the whole process feel smoother. It’s one of those small shifts that quietly elevates your kitchen routine from basic to brilliant.
It’s easy to overlook the details in everyday chores. But sometimes, it’s those details that make life simpler, cleaner, and more satisfying. So the next time you stand at the sink, remember: even dishwashing has a rhythm—and a smarter way to do it.
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At OHSOBORN, we believe small changes can make a big difference. That’s why we design kitchen sponges that are not only durable and effective, but also kinder to the planet. From boil-safe construction to long-lasting performance, every detail is made with sustainability in mind.
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